Tomatin 18 Year Sherry Cask Finish is initially matured in refill American oak barrels. Then it is placed in oloroso sherry butts for a time prior to bottling. In total, the single malt ages for at least 18 years. Tomatin has 12 working stills and produces five million liters annually making it one of the largest single malt producers in Scotland.
DISTILLED IN POT STILLS FROM 100% MALTED BARLEY, PRODUCED AT ONE DISTILLERY, AGED IN BARRELS; IF SCOTCH OR IRISH, MUST BE AGED FOR AT LEAST THREE YEARS.
REFILL AMERICAN OAK, EX-OLOROSO SHERRY BUTTS
“The nose is a bit muted at first, but you do pick up the floral and mossy notes. The sherry notes are present as well, but really come through on the palate and on second nosing. There is a smoky and spiced quality to the whisky, but the lingering dried fruits help to balance things out at the end. Bonus points for good value to cost ratio. “